1/2 cup sugar
1 cup light brown sugar
1/2 cup margarine or butter, melted
1 tsp. vanilla
1/4 tsp. salt
2 eggs
1 cup pecan halves
1 pie crust, unbaked
Preheat oven
to 350 degrees. Combine sugars, margarine, vanilla, salt and
eggs and mix well. Add pecan halves and pour into pie crust.
Bake 45 minutes. Serves 8.